Max Group International

DAIRY ANALYSIS SOLUTION
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dairy analysis

MilkoScan FT3

The MilkoScan FT3 offers a new, intelligent approach to dairy analysis including the power to test a wide variety of liquid and semi-solid dairy products at a low cost of ownership, exceptional uptime and unprecedented consistency of results.

Sample type

Compositional analysis of liquid and semi-solid dairy products such as milk, cream, whey, yoghurt, creme fraiche, milk and whey concentrates incl. WPC, chocolate milk and more.

Parameters

Global calibrations: Fat, protein, lactose incl. low lactose products, total solids, solids non fat, freezing point, titratable acidity, density, free fatty acids, citric acids, casein, urea, sucrose, glucose, fructose and galactose. Targeted and untargeted adulteration screening.

MilkoScan Mars

is an easy to run and cost effective milk analyser. In just one minute, powerful FTIR analytical technology enables analysis of up to 6 parameters from a single sample as well as detection of deliberate or accidental adulteration of the milk supply.

Sample type

Raw & processed milk, cream and whey.

Parameters

Fat, protein, lactose, total solids, solids non-fat and freezing point (milk only). Targeted and untargeted adulteration screening.

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BacSomatic

is the first-ever integrated bacteria and somatic cell tester. It offers full automation for minimal reagent handling and consistent test results. BacSomatic is easy to use and a fast alternative to manual assay, providing instant, simultaneous results for bacteria count and somatic cell count within 9.5 minutes and 15 samples/hour (1.5 minutes and 40 samples/hour for somatic cell count alone). FDA/NCIMS and EURL/Microval approved.

Sample type

Raw cow milk and buffalo milk.

Parameters

Bacteria count and somatic cell count.

MilkoStream FT

is the world’s first truly in-line FTIR analyzer testing five key components of liquid milk directly in the dairy process line without bypass or manual sampling.

Controlling the standardization process requires rapid, frequent and accurate analysis. The more accurate results, the more precise the standardization, helping you to reduce variation between tanks and vats and ensure immediate payback.

Sample type

Cheese and powdered milk.

Parameters

Fat, protein, lactose, total solids and solids non-fat.

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FoodScan 2 Dairy

is a major step forward in NIR transmission  technology.  Time  to  result  is  less than 25 seconds and with three subscans, an even larger share of the sample is measured making you less dependent on sample preparation. The FoodScan 2 is pre-calibrated with unique ANN calibrations that have received national approvals for the measurement of key quality  parameters.

Sample type

Cheese, butter, spreads, fermented and cultured products.

Parameters

Global ANN calibrations: fat, moisture, protein, salt, solids-non-fat (calculated) and total solids.
PLS calibrations: saturated fatty acids in cheese, pH in fermented products. Other functionalities: CIE Lab standard color.

DairyScan

gives you fast and accurate fat and moisture testing within your cheese production. Ideal for smaller dairies wanting to improve quality and optimise production. Ready to use, industry leading calibrations based on over 40,000 samples and a user friendly interface and software makes it easy to use from day one.

Sample type

Cheese.

Parameters

Fat and moisture.

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ProFoss

is an in-line NIR analyzer that monitors multiple quality parameters such as moisture, protein, total solids and fat in dairy products. Simple to install direct- ly in the production line, it has a number of applications in dairy production where it enables targets to be met more closely with significant cost savings.

Sample type

Butter, fresh cheese, mozzarella, WPC/MPC, dairy powders and cream.

Parameters

Fat, protein, moisture, total solids, solids non fat and protein-total solids ratio.

REFERENCE ANALYSIS

Kjeltec Systems

The Kjeltec 8000 series consists of three models: 8100, 8200, and 8400, for simple and safe distillations with different levels of automation. The Kjeltec 8400, in combination with 8420 or 8460 auto sampler and Tecator AutoLift digestors, provides the ultimate in automated Kjeldahl analysis. Approved by AOAC and ISO.

Sample type

Any type of dairy product.

Parameters

Nitrogen, protein, non-protein nitrogen (NPN) and volatiles (SO2, TVBN and more).

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Soxtec Systems

FOSS Soxtec systems offer fast and safe fat analysis with varying levels of automation. The Soxtec 8000 range, consisting of an extraction unit, a hydrolysis unit, and a single filter that is common to both units, allows you to perform acid hydrolysis and Soxhlet analysis in one integrated action.

Sample type

Any type of dairy product.

Parameters

Crude fat, total fat and extractable matter.

Tecator Digestion Systems

Tecator Digestion systems, with integrated programmable controllers, provide economical and efficient digestion for Kjeldahl analysis. A digestion system is based on a digestion block and tube rack with capacity for either eight, twenty or forty tubes.

Sample type

Any type of dairy product.

Parameters

Kjeldahl digestions, Chemical Oxygen Demand and other reflux chemistries and Trace metal analysis by AAS or ICP instruments.

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